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BrewCycle transforms local coffee waste into fertiliser to use in community gardens grown food for local projects, cutting waste and lowering carbon impact. At the same time, it creates training and work opportunities for people on probation and others who’ve faced barriers to employment.
By linking local food, sustainability and social inclusion, BrewCycle helps both the planet and communities across Greater Manchester thrive.
Brewcycle is a proud part of the Greater Manchester Foundational Economy Innovation project

BrewCycle
Upcycling coffee grounds into fertiliser while creating fresh opportunities for Manchester.
RENEW
Turning coffee grounds into fresh food, fertile soil, and thriving communities.
EMPOWER
Creating work, skills and hope for people rebuilding their lives.
CONNECT
Linking local roasters, cafés, growers and makers into a circular food economy.
NOURISH
Feeding Manchester with sustainable produce and new opportunities for all.
The Team

Dave Nicholson
BrewCycler

Jay Wood
BrewCycler

Travis, Lewis and Dave T
BrewCyclers


Dave Nicholson
Brewcycler

Norton Robinson
Brewcycler
The Team
Turning coffee café waste into food and fresh starts for Manchester.
OUR MISSION
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